EAA AirVenture Menu and Hours
Breakfast Buffet • $9.00*
Monday, July 22 – Sunday, July 28 • 6:00 – 9:00 a.m.
Scrambled and made-to-order eggs, breakfast potatoes, rotating breakfast meats, rotating breakfast entrée (7/26 – breakfast taco bar; 7/27 – biscuits and gravy), seasonal fresh fruit, assorted cereal and assorted breakfast pastries.
Lunch Buffet • $8.00*
Monday, July 22 – Friday, July 26 • 11:30 a.m. – 1:00 p.m.
Sandwiches, wraps, vegetables, potatoes, pizza, vegetarian options, beverages, desserts and more.
Dinner Buffet • $16.00*
Served Sunday, July 21 – Friday, July 26 • 4:30 – 8:30pm
Served Saturday, July 27 • 5:00 – 7:00pm
Entrée listed below as well as dessert, rolls, pasta, pizza, soup, salad and fruit bar.
Sunday, July 21
Penne with Meatballs & Marinara
Baked Chicken Alfredo
Lemon Pepper Broccoli
Garlic & Rosemary Carved Sirloin with Horseradish Cream
Monday, July 22
Chicken & Sausage Gumbo
Red Beans & Rice
Southern Style Greens
Carved Bacon Wrapped Meatloaf with BBQ Sauce
Tuesday, July 23
Sweet & Sour Chicken
Beef Fried Rice
Vegetable Lo Mein
Sesame Green Beans
Carved Pork Loin with Rosemary Demi
Wednesday, July 24
BBQ Brisket & Ribs
Carved Turkey Breast with Natural Au Jus
Thursday, July 25
Chicken Fajitas with Onions & Peppers (Flour & Corn Tortillas)
Bean & Cheese Enchiladas
Spanish Rice Pilaf
Carved Sirloin with Bistro Jus
Friday, July 26
Rotisserie Spiced Chicken
Carved Blackened Pork Loin with Cinnamon Apples
Saturday, July 27
BBQ Pulled Pork with Rolls
4 Cheese Mac & Cheese
Carved Deep Fried Turkey Breast
Accepting Cash and Credit Cards
Blackhawk Commons will be open during regular business hours on the days before and after AirVenture. See hours of operation.
Only breakfast and dinner will be served on Saturday, July 27
Only breakfast will be served on Sunday, July 28
*all pricing includes tax
**menus are subject to change based on availability.