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Taste of Nations: China

April 12 @ 11:30 am - 12:45 pm

Taste of Nations brings an educational programming session accompanied with authentic cuisine that focuses on a particular foreign country or region. If you can’t stay, take your food to-go!

Come enjoy the delights of China at this month’s Taste of Nations!

Menu:

Asian Marinated Pork Tenderloin with Peanut Cilantro Sauce – S
Vegetable Fried Rice – F, S, E
Sticky Chicken Wings – S
Kung Pao Cauliflower – V, VE
Chinese Tea Leaf Eggs – S
Egg Drop Soup – E
Asian Chopped Salad – V, VE
Mini Egg Cakes and Assorted Cookies – S, E

V – Vegetarian, VE – Vegan, GF – Gluten Free, NF – Nut Free, DF – Dairy Free, S – Contains Soy, F – Contains Fish/Shellfish, E – Contains Egg

Bonus and Ultimate Meals
$8.25 – Cash, Credit/Debit, Titan Dollars or UWO Gift Cards accepted.

Details

Date:
April 12
Time:
11:30 am - 12:45 pm
Event Categories:
,

Venue

Reeve Union Ballroom 227

Organizer

University Dining
Visit the university calendar for a listing of other events across campus!